Carcass 6-Way Cut

Price per Kg R46 – Minimum order of 50kg – Packed in 25kg boxes
Price to be provided on request.

Our Venison Carcass 6-Way Cut offers a practical and versatile option for those looking to maximise the use of premium venison meat. This product is expertly divided into six sections: two forequarters, flank bones, and hindquarters.

Venison carcass weights range from 18kg-25kg.

 

Free shipping on orders in Vaalwater

    SKU: BBV346 Category:

    Description

    • Forequarters: These sections include the shoulder and upper front leg, providing excellent cuts for slow-cooking methods such as braising and roasting. The meat from the forequarters is rich and flavourful, perfect for hearty stews and soups.
    • Flank Bones: The flanks are cut from the sides of the carcass and include meat that is ideal for grilling or marinating. These cuts are versatile and can be used in a variety of dishes, offering a lean yet tender option.
    • Hindquarters: Comprising the back legs and hips, the hindquarters offer some of the most sought-after cuts of venison. These include the sirloin, round, and leg roasts, known for their tenderness and exquisite taste, suitable for roasting, grilling, or making premium steaks.

    Additional information

    Carcas 6-Way Cut Options

    Impala, Blesbok, Warthog, Springbuck, Bushbuck

    How to order

    Details required for placing an order:

    • Beyond Bush Venison is situated in Vaalwater, and weekly deliveries to Pretoria;
    • All prices are calculated on the actual weight per product on the date of collection/delivery.
    • Send through orders five days before delivery/collection
      Minimum order for delivery of 100kg
    • Subject to availability for out-of-season
    • Deliveries under 500kg will be delivered to certain meeting points and not to business /residential addresses. (for Pretoria meeting point is at Zambezi – Builder Warehouse parking lot)

    Please send the following with your order:

    • Full name and surname
    • Contact details and email
    • VAT details